Yes, beer & food fans it’s time for the 5th Annual AleFeast celebration in Dayton!
AleFeast Dayton is inspired by all Craft Beer & food enthusiasts.
Purpose: AleFeast Dayton, where “Craft Beer Meets Fine Food©” is an annual Craft Beer and Fine Food event
pairing great beer and great food in a responsible, educational, & enjoyable fashion.
A portion of the proceeds will benefit The Suicide Prevention Center & Dayton Area Rugby Club.
Date: Saturday, March 2th, 2013 from 4:00 to 7:00 PM.
Place: The Dayton Masonic Center.
Tickets: Available at 5th Street Wine & Deli, Archer’s Tavern, Arrow Wine & Spirits, Belmont Party Supply/Brewtensils, Chappys Tap Room & Grille, Culinary Company, Dayton Beer Company, Dorothy Lane Market, Foremost Seafood, Friesinger’s Fine Chocolates/Dayton Nut Company, Jay’s Seafood Restaurant, King's Table, Lucky's Taproom & Grill, Manor Wine & Spirits, Press Coffee Bar, South Park Tavern, Spinoza’s Pizza & Salads, Thai9, & The Pub at The Greene & through website @ www.AleFest.com.
Cost: $50.00 in advance, and $55.00 day of the event. Attendance will be limited to 800 patrons. Each admission includes 20 samples of craft beer, various fine foods, tasting glass, & event guide. Must be 21 to attend.
AleFeast- 2013 Food Purveyors:
Archer’s Tavern- BBQ Pork Slider marinated in Stone Smoked Porter & topped with Cole Slaw
Chappys Tap Room & Grille- St. Bernardus Abt 12° Belgian Beef Stew
Chefs David Glynn & Mike Wilhelm- Carved Top Round of Beef with Rolls & Condiments, Grilled Vegetables with Roasted Potatoes, 7 Layer Salad, & Potato Artichoke Salad with Dill
Culinary Company- Red Beans and Rice and our Thai Red Curry with Chicken
Dayton Nut Company- Roasted Cashews & Roasted Pecans
Dorothy Lane Market- Lemon curd and blueberry crepes
Dorothy Lane Market- Asiago with Olive Oil and Basil, Bleu d’Auvergne, Carr Valley Cranberry Chipotle Cheddar, Morbier, Raspberry Bellavitano,& Tillamook Sharp Cheddar
Foremost Seafood- Asian Bay Scallops in Phyllo Cup & Salmon Braised in Sweet Chili Sesame
Friesinger’s Chocolates- Assorted Fancy Light & Dark Chocolates including Sea Salt Caramels & Smooth Java made with Coffee Bean Extract
Jay’s Seafood Restaurant- Mexican Style Oregon Bay Shrimp Cocktail Marinated in Chef Chris’s Special Salsa
Lucky's Taproom & Grille- Vegan Chili with Vegan & non-Vegan Toppings
Press Coffee Bar- Serving French Press, Siphon Brewer, and Chemex Coffee by Dogwood, PT's, and Argo Sons Coffee Roasters.
Ritter’s Frozen Custard of Kettering- Stout Floats made with Ritter’s Frozen Vanilla Custard
South Park Tavern- The South Park Tavern Cheese Steak Sub & Benny The Greek Vegetarian Sub
Spinoza’s Pizza & Salads- Drunken Goat Salad & Nutella Chocolate Chip Ice Cream
Thai9-Chicken Pepper Garlic & Tofu Pepper Garlic
The Pub at The Greene- Shepherd’s Pie
Features:
• More than 60 craft beers from more than 30 world-class breweries.
• Fine food paired with corresponding beer styles at 16 stations,
• Select Draught Craft Beers.
• Commemorative AleFeast sampling glass.
• Event sampling & reference guide.
• Live entertainment by the incomparable Nick Mitchell.
• Retail sales of wearables and glassware.
• Silent auction featuring beer memorabilia.
Please email your questions and comments to: [email protected], or visit the website @ www.AleFest.com.
Joe Waizmann
AleFeast Dayton Chairman
